Cod Cake
Ready to cook
Ingredients:
- Cod Cake Fruits de mer du Québec
- Everything is included.
Preparation:
- Preheat the oven to 350 F.
- Remove the plastic wrap and place the frozen cod balls on a baking sheet lined with parchment paper.
- Bake on the rack in the center of the oven for 30 minutes. Serve hot.
- The cooking time may vary depending on the oven used.
- The product is ready when the internal temperature reaches 74 C.
Other Fruits de mer du Québec’s recipes
Fruits de mer du Québec
Grande-Vallée,
Québec, Canada G0E 1K0
Customer service
514-543-2020
dcote@fdmq.ca