Island Shell

au Gratin

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Ingredients:
  • Island Shell au Gratin Fruits de mer du Québec
  • Everything is included.
Preparation:
  1. Preheat the oven to 350 F.
  2. Remove the plastic wrap and place the shell on a baking sheet.
  3. Bake for 45 minutes.
  4. Let stand 5 minutes before serving.

Thank you to our collaborator

Katherine-Roxanne Veilleux

Cyberentrepreneur, blogger, food editor and mother of 3 little boys

roxannecuisine.com

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