Asparagus and Trout Pizza ALL RECIPES Ingredients: For the dough 375 ml (1 1/2 cup) all-purpose flour 7.5 ml (1/2 tbsp.) baking soda 125 ml (1/2 cup) light mayonnaise 125 ml (1/2 cup) plain yogurt 15 ml (1 tbsp.) chives, dried 7.5 ml (1/2 tbsp.) parsley flakes Salt and pepper For the toppings 290 g (1 bag) of Fruits de mer du [...]

Poke Bowl with Trout and Avocado and Lime Sauce ALL RECIPES Ingredients: For the poke 290 g (1 bag) of Fruits de mer du Québec trout, diced 1/2 mango, diced 125 ml (1/2 cup) cucumber, thinly sliced 125 ml (1/2 cup) frozen edamame, thawed 4 radishes, chopped 2 carrots, peeled and grated 250 ml (1 cup) kale, chopped 375 ml [...]

Apple, Cranberry and Trout Salad ALL RECIPES Ingredients: For the salad 290 g (1 bag) of Seafood Canada trout 15 ml (1 tbsp.) olive oil Salt and pepper 500 ml (2 cups) spring mix salad 1/2 apple, julienned 80 ml (1/3 cup) cucumber, diced 80 ml (1/3 cup) dried cranberries 80 ml (1/3 cup) hard cheese, diced 80 ml (1/3 cup) red [...]

Apple and Trout Tartar ALL RECIPES Ingredients: 290 g (1 bag) of Fruits de mer du Québec trout, diced 1/3 Granny Smith apple, grated 15 ml (1 tbsp.) red onion, chopped 15 ml (1 tbsp.) chives, chopped 30 ml (2 tbsp.) light mayonnaise 7.5 ml (1/2 tbsp.) maple syrup 62.5 ml (1/3 cup) hard cheese, diced Salt and pepper [...]

Tuscan Trout ALL RECIPES Ingredients: 15 ml (1 tbsp.) olive oil 290 g (1 bag) of Fruits de mer du Québec trout 15 ml (1 tbsp.) olive oil 1 white onion, chopped 2 garlic cloves, minced 156 g baby spinach 187.5 ml (3/4 cup) cherry tomatoes 375 ml (1 1/2 cup) 15% cream 125 ml (1/2 cup) light Parmesan cheese, grated [...]