Cod à la gaspésienne RETURN TO THE INDEX OF RECIPES Ingredients: Cod Fruits de mer du Québec 340 g cod from the Gaspé 1 C. butter 1/2 tsp. vegetable oil 2 whipped eggs in a bowl 50 g flour Salt and pepper 1 fresh lemon Preparation: Follow the defrosting method [...]

Fish Tacos RETURN TO THE INDEX OF RECIPES Ingredients: 340 g (1 bag) of Fruits de mer du Québec cod 8 grilled corn tortillas 4 finely chopped radishes 2 ears of corn, cooked and shucked 180 ml of purple cabbage or radicchio, shredded 2 carrots, julienned 2 sprigs of green onion, minced [...]

Mediterranean Cod Pizza RETURN TO THE INDEX OF RECIPES Ingredients: 340 g (1 bag) of Fruits de mer du Québec cod Salt and pepper, to taste 1 thin pizza crust 1 jar (540 ml) of homemade or commercial tomato sauce/li> 400 g feta cheese 6-8 sun-dried tomatoes 30 g capers 12 Kalamata [...]