Crispy Crab Meatballs ALL RECIPES Ingredients: For the sauce 125 ml (1/2 cup) sour cream 7,5 ml (1/2 tbsp.) lime zest 5 ml (1 tsp.) honey Salt and pepper, to taste For the crab meatballs 170 g (1 bag) crab meat Fruits de mer du Québec, thawed and drained 125 ml (1/2 cup) mashed potatoes 15 ml [...]
Mango, Cucumber and Shrimp Tartar ALL RECIPES Ingredients: 454 g (2 bags) of Fruits de mer du Québec cold water shrimps 15 ml (2 tbsp.) chives, chopped 62.5 ml (1/4 cup) cilantro, chopped 187.5 ml (3/4 cup) corn kernels, grilled 62.5 ml (1/4 cup) red onion, diced 62.5 ml (1/4 cup) mango, peeled and minced 1/2 avocado, diced 62.5 ml (1/4 [...]
Lobster and leek vol-au-vent RETURN TO THE INDEX OF RECIPES Ingredients: 4 vol-au-vent 2 packages (170g/pack) of lobster meat from Fruits de Mer du Québec 1 tbsp butter 1 cup chopped leek 1 clove garlic, minced 1 1/2 cup 15% fat cream cooking 1/4 cup Boursin garlic and herb cheese 1/2 cup shredded skim mozzarella [...]
Hot Shrimp Dip RETURN TO THE INDEX OF RECIPES Ingredients: 2 packets (227g/pack) of Nordic shrimp from Fruits de mer du Québec 1/4 cup light mayonnaise 125g light cream cheese 1/2 cup shredded skim mozzarella cheese 1 celery stalk, chopped 1 tbsp. chopped chives Salt and pepper 1 cup shredded skim mozzarella cheese [...]
Shrimp and scallops stir-fry RETURN TO THE INDEX OF RECIPES Ingredients: For the stir-fry 1 tbsp. olive oil 1 tbsp. sesame oil 1 minced garlic clove 1/2 chopped white onion 100g snow peas 1/2 red bell pepper, cut into strips 1/2 orange bell pepper, cut into strips 1 package (300g) duo of shrimp and scallops [...]
Crab and Grilled Corn Crostini RETURN TO THE INDEX OF RECIPES Ingredients: 1 package (170g) Fruits de mer du Québec crab 21 slices of baguette bread, cut into rounds 2 tbsp. light mayonnaise 1 celery stalk, chopped 2 tbsp. light cream cheese 1/2 cup grated cheddar cheese 1/2 cup frozen corn 1 tbss. olive [...]
Mexican Shrimp Nacho Bites RETURN TO THE INDEX OF RECIPES Ingredients: For the bites 227 g Nordic shrimp from Fruits de mer du Québec 24 corn chips 1 Italian tomato, diced 2 tbsp. tablespoons finely diced cucumber 1/4 cup corn 1 tbsp. chopped red onion 1 tbsp. chopped parsley 3/4 cup grated Tex-Mex cheese Salt [...]
Lobster and pear tartare RETURN TO THE INDEX OF RECIPES Ingredients: 2 packages (170g/pack) of lobster meat from Fruits de mer du Québec 3 tbsp. light mayonnaise 1 tbsp. Boursin garlic and herb cheese 1/2 pear finely diced 1 tbsp. chopped celery 1 tbsp. chopped chives Salt and pepper Preparation: Cut the [...]
Shrimp Roll Pizza RETURN TO THE INDEX OF RECIPES Ingredients: Shrimp roll stuffing (see recipe here) 1 naan bread 50 ml sour cream 5 ml lime juice 5-6 sprigs of chives, chopped 15 ml olive oil salt and pepper, to taste lemon zest, to taste Preparation: When preparing the shrimp [...]
Island Shell au Gratin RETURN TO THE INDEX OF RECIPES Ingredients: Island Shell au Gratin Fruits de mer du QuébecEverything is included. Preparation: Preheat the oven to 350 F.Remove the plastic wrap and place the shell on a baking sheet.Bake for 45 minutes.Let stand 5 minutes before serving. [...]